Ideal for removing skin, rind, bones and fat residue from medium-sized pieces of meat
Quality
Steel blade from a 0 steel plate
Please note
We recommend washing it by hand in hot water to ensure that it remains intact and lasts a long time. In any case, it is advisable to dry the knife every time you wash it. Do not use abrasive substances or sponges
Standards
Manufactured in accordance with relevant hygiene and safety standards
CE marking as proof of conformity with EU regulatory standards
Materials comply with European food safety standards
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Top price/performance
Customer satisfaction
TÜV Saarland award
In an official analysis by TÜV Saarland Germany, we were awarded top marks for price/performance and customer satisfaction. Our employees do their best every day to offer you an excellent shopping experience.
* These certificates have been awarded on the basis of a representative customer satisfaction survey in Germany
Ideal for removing skin, rind, bones and fat residue from medium-sized pieces of meat
Quality
Steel blade from a 0 steel plate
Please note
We recommend washing it by hand in hot water to ensure that it remains intact and lasts a long time. In any case, it is advisable to dry the knife every time you wash it. Do not use abrasive substances or sponges
Standards
Manufactured in accordance with relevant hygiene and safety standards
CE marking as proof of conformity with EU regulatory standards
Materials comply with European food safety standards