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Dough rounder- Weight range: ~50 - 800 g
Dough rounder- Weight range: ~50 - 800 g SKU: TAP800N approx. 340 dough balls/h

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Dough rounder- Weight range: ~50 - 800 g

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SKU: TAP800N
approx. 340 dough balls/h

    Design

    • Includes wheeled base frame
    • Only for pizza dough
    • Amount of dough: ca. 50 g - 800 g
    • With emergency stop switch
    • Suitable for a hydration of 55% - 80% for the production of spheres from 30g upwards
    • The dough temperature should ideally be in the range of 17°C to 24°C. If the dough is highly hydrated, it is also possible to form a cooler dough of around 17°C
    • High quality

    Benefits

    • Easy to use
    • No sticking of the dough

    Connection

    • Power: 370 Watt
    • Electrical connection: 3N/PE / 400V / 50 Hz

    Dimensions

    • Outer dimensions W x D x H: 500 mm x 650 mm x 880 mm

    Includes

    • 4 Rollers, of which 2 with brakes

    Standards

    • Manufactured in accordance with relevant hygiene and safety standards
    • CE marking as proof of conformity with EU regulatory standards
    • Materials comply with European food safety standards
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      • Top price/performance
      • Customer satisfaction
      TÜV Saarland award In an official analysis by TÜV Saarland Germany, we were awarded top marks for price/performance and customer satisfaction. Our employees do their best every day to offer you an excellent shopping experience. * These certificates have been awarded on the basis of a representative customer satisfaction survey in Germany
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