More efficiency with the combi-ovens from GGM Gastro
Combined performance for fast, impeccable results
The name of a combi-oven already reveals its special talent. The combi-oven from GGM Gastro combines a convection oven and a pizza oven in one device - ideal for any pizzeria or restaurant!
Because such a catering company usually receives a lot of orders within a very short time and needs to handle them as quickly as possible, so that there are no long waiting times for the customers.
Very versatile and easy to clean, the combi-oven enriches gastronomy
The combi-oven from GGM Gastro is the ideal solution for professional use in the catering industry. It combines a convection oven and a pizza oven so that delicious dishes can be prepared at the same time.
The appliance has high quality and a modern design. The materials used are robust and resistant, giving the combi-oven a particularly long lifespan.
Due to the quality of the surfaces, the combi-oven from GGM Gastro is easy to clean. This means that the oven can be cleaned without much effort after use and is quickly ready for use again, in accordance with the hygienic conditions.
With the combi-ovens from GGM Gastro, a wide variety of dishes can be prepared in no time
The combi-oven has a chamber in which multiple pizzas can be baked at the same time. Above this chamber is the convection oven, which can be loaded with multiple trays. The convection oven can be used in a very versatile way, in the sense that it is suitable for preparing one-pot dishes, wedges, fries, and much more. The combi-oven can therefore prepare many different dishes at the same time, which is extremely practical due to the different orders.
Operating the combi-oven is child's play. Both the baking time and the baking temperature can be digitally controlled, and the upper and lower heating elements can be set separately. Double-sided, rotating fans ensure even heat distribution, so that food can be heated optimally.
Shorten the waiting time for your guests
This combi-oven from GGM Gastro is an asset for restaurants, pizzerias, or even catering companies, as it is extremely versatile and delivers perfect results in no time. Different customer orders can be served without long waiting times, while only one device is needed for baking.